results
in 45 minutes
instead of days
Dangerous bacteria in food, yeasts & molds, crop diseases, microbiota regenerative microbes.
PROTECT CONSUMERS | AVOID PRODUCT RECALLS | SAVE PRODUCTION COSTS
A NEW BREAKTHROUGH TECHNOLOGY
FOR FAST TESTING OF:
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Food Products
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Raw Materials
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Seeds and Crops
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Production Environment
AWARDS & ACCOLADES
FoodTech 500 by Forward Fooding
TERRA Cohort IV 2019
IFT Next Top 5 Disruptive Technologies - IFT Expo 2019
Awarded by the Department of Nutrition Sciences at the University of Texas at Austin
UN Industrial Development Organization - Innovation in Agribusiness Award
Kickstart Accelerator Zurich 2018 cohort
Finalist - MassChallenge Israel 2017 cohort
Merage Insitute Food Innovation Seminar 2016 & 2017
BENEFITING ALL STAKEHOLDERS
ALONG THE FOOD SUPPLY CHAIN
GROWERS | MANUFACTURERS | LABORATORIES | RETAILERS
Growers can maximize crop protection and reduce the use of pesticides.
Farmers and food manufacturers can avoid recalls, business losses, lawsuits, etc., and reduce costs by fast testing raw materials.
Outsourced laboratories serving the industry can add a competitive advantage to their offering.
Retailers can protect brand equity by monitoring their suppliers.
IMPACT
Yarok was awarded the United Nations International Award 2017 for “Innovative Ideas and Technology on Agribusiness", one of five winners selected from over 330 entries from 80 countries. The contest aimed to identify the world’s most innovative technologies and ideas in agribusiness to improve the socio-economic, food safety and security conditions in Less Developed Countries (LDCs).
Good Health and Well-Being
Decent Work and Economic Growth
Industry, Innovation and Infrastructure
CONTACT US
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